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Strong, woody vines take hold easily and grow quickly, clambering up trees in the wild. Without a vigilant gardener recognizing and removing these vines, they grow enthusiastically; reaching for the greater light high up in a tree’s canopy.
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Tiny airborne seeds, blown on the wind or left by birds, soon sprout and begin the climb. The Virginia woods are interwoven with these familiar vines: Trumpet Vine, Poison Ivy, Virginia Creeper, Honeysuckle, native grapes, Wisteria, Clematis, Kudzu and Ivy.
While some are native, others were imported from other parts of the planet as ornamentals…. and escaped.
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These vines need the support of shrubs and trees to grow. Once they scamper up the trunk, they begin weaving through the branches. Some form aerial roots to support themselves, and perhaps draw moisture from a tree’s bark. They aren’t true parasites because all have green leaves for synthesizing their nutrition from sunlight.
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But they can weight a tree down; create shade and sap its strength.
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Some vines, like this poison ivy, eventually grow massive trunks of their own. These huge old vines hang from the branches in heavily wooded areas looking like great ropes for swinging.
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Most of these vines prove useful in some way. Native grapes can be gathered. Most are tasty if they last long enough on the vines to ripen. But I’ve also harvested grapevines over many autumns to craft wreathes and for holiday decorations. These vines grow quickly, and respond well to pruning.
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Others, like Honeysuckle, Clematis, Wisteria and Trumpet vine offer up nectar in summer and provide seeds in winter. Even Poison Ivy makes berries enjoyed by birds in the winter months.
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Most of these vines crop up in our garden. Even those which aren’t native have naturalized. Once invited or allowed, they become fixtures.
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So it is good to recognize them when young, and understand their potential if left to grow. Poison Ivy is easy: eradicate it on sight.
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“Leaves of three, let it be”. Poison Ivy growing in the edge of our garden.
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But I’m more tolerant of Virginia Creeper, which turns brilliant scarlet in autumn.
I let it grow in a few locations, but remove it where it could choke out younger shrubs and perennials. But ‘pruning back’ doesn’t eliminate vines like these. Their extensive roots are tenacious, too, and simply send up new shoots. To remove one of these vines, one must get the roots, as well.
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Honeysuckle vines tend to twine around trunks and branches, entangling themselves in the thickest part of a shrub. I remove these in most parts of the garden, tolerating them only along one tall hedge for their sweet perfume in early summer.
A friend has offered me some Sweet Autumn Clematis from her garden, and I’m considering accepting the offer.
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I planted some in my last garden to soften a tall wooden fence. It is appreciated by pollinators, and looks pretty when in bloom. Sited carefully, it is a wonderful addition to the Autumn garden. Because it self seeds, you have to remain vigilant or find your garden eventually sporting new vines everywhere.
Our long, moist, warm growing season favors abundant growth from vines. They are just a part of our landscape.
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Now that many leaves have fallen, Ivy covered trees along the side of the road shine in the sunlight. They add interest, along with the native Holly trees in the understory and the Cedars and Pines along the edges of the woods.
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And the woody trunks of mature vines climb and twist through the stark silhouettes of our newly bare trees. We see them now in all of their architectural splendor.
Majestic in their own right, they sometimes add to the beauty of our trees.
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They remain an important part of the forest community as well, helping feed small mammals and birds through the winter months ahead.
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More detailed information on these vines can be had here.
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